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Seasonal Cooking Class

March 4 @ 6:00 pm - 7:00 pm

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There is no source better than the Nashville Farmers’ Market—feeding Nashville since 1801—to learn how to make the most of fresh, regionally-grown produce. The instructor will offer tips about cooking seasonally and demonstrate a recipe easily re-created in your home kitchen using produce from local farmers. Tastings and samples included!

Classes meet the first Wednesday of every month* (Feb 5, Mar 4, Apr 1, May 6). Check the date and choose which month you’ll be free, or register for the series and save $25!

Details

Date:
March 4
Time:
6:00 pm - 7:00 pm
Website:
https://nce.asapconnected.com/CourseDetail.aspx?CourseId=143372

Venue

Nashville Farmers Market
900 Rosa L. Parks Blvd.
Nashville, TN 37208
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